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Jester

JesterĀ® is from the Charles Faram Hop Development Programme. It brings new world flavours to the UK and is fairly tolerant of all diseases including wilt.

Flavour and Aroma

JesterĀ® has an intense, punchy aroma of new world proportions with flavour notes of grapefruit and tropical fruits.

Characteristics

Grapefruit, tropical fruits.

Bittering Characteristics

Complex bitterness with fruity and herbal flavours.

Flavour Intensity

9 /10

Breeding

Proprietary.

Hop Analysis

  • Alpha acid 7-9%
  • Beta acid 4-6%
  • Co-Humulone 23-28%
  • Total Oils 0.6-1.2%
  • Myrcene 45-50%
  • Humulene 2%
  • Farnesene 0.1-0.2%